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Cheesy Kielbasa Bubble-Up Bake

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  • Prep 20 min
  • Total 60 min
  • Ingredients 6
  • Servings 8
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This hearty, flavorful dinner dish comes together in just 15 minutes for an easy weeknight meal. Pillsbury™ Grands!™ biscuits, sliced kielbasa sausage, veggies and a quick, creamy homemade cheese sauce make this bubble-up bake perfect for filling up the whole family.
By Pillsbury Kitchens
Updated Jul 16, 2019

Ingredients

  • 1 package (8 oz) cream cheese, softened
  • 1 package (8 oz) shredded sharp Cheddar cheese (2 cups)
  • 1 cup milk
  • 1 bag (10.8 oz) frozen broccoli, cauliflower and carrots
  • 1 package (14 oz) kielbasa sausage, cut into 1/2-inch slices
  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Southern Homestyle Original Biscuits (8 Count)

Steps

  • 1
    Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
  • 2
    In 2-quart saucepan, cook cream cheese, 1 1/2 cups of the Cheddar cheese and the milk over medium heat 3 to 4 minutes, stirring frequently, until smooth and creamy. Remove from heat. Set aside.
  • 3
    Microwave broccoli, cauliflower and carrots as directed on bag until thawed; drain.
  • 4
    In large bowl, mix sausage, vegetables and 1 cup of the cheese sauce until well coated; spoon evenly into baking dish.
  • 5
    Separate dough into 8 biscuits. Cut each biscuit into 6 pieces; sprinkle evenly over sausage-vegetable mixture. Pour remaining cheese sauce evenly over biscuits.
  • 6
    Bake 30 to 35 minutes or until deep golden brown and biscuits are done in the center. Sprinkle with remaining 1/2 cup Cheddar cheese. Bake 2 to 3 minutes longer or until cheese is melted.

Tips from the Pillsbury Kitchens

  • tip 1
    Kielbasa is also called Polish sausage—look for it at the grocery store in the refrigerated section, often near hot dogs and bratwurst.
  • tip 2
    Use any Pillsbury™ Grands!™ refrigerated biscuits in place of the Homestyle variety.
  • tip 3
    A fresh green salad would make a great accompaniment to this meal.

Nutrition Information

570 Calories, 41g Total Fat, 18g Protein, 32g Total Carbohydrate, 9g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
570
Calories from Fat
370
Total Fat
41g
63%
Saturated Fat
21g
105%
Trans Fat
1g
Cholesterol
90mg
30%
Sodium
1230mg
51%
Potassium
260mg
7%
Total Carbohydrate
32g
11%
Dietary Fiber
1g
6%
Sugars
9g
Protein
18g
% Daily Value*:
Vitamin A
30%
30%
Vitamin C
10%
10%
Calcium
30%
30%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 1/2 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 2 High-Fat Meat; 5 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • What defines a "bubble-up bake," you ask? For us, this means any casserole-like recipe that includes mixing a variety of ingredients with cut-up Pillsbury™ biscuits and baking everything together into one delicious dish. For more biscuit-based, family friendly recipe ideas, check out 30 Ways to Eat Biscuits for Dinner.
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