Pillsbury Recommends:

Greek Yogurt Chicken Salad Crescent Sandwiches

Prep 25 min
Total 40 min
Ingredients 9
Servings 8

Add something new to your lunch rotation. These Greek yogurt chicken salad sandwiches are made extra-easy with Pillsbury™ Crescent Rolls and cooked chopped chicken. This light and refreshing chicken salad swaps Greek yogurt for mayonnaise and includes sliced almonds, chopped apple and fresh thyme. From picnics to quick lunches and game-day celebrations, whatever the occasion, Greek yogurt chicken salad sandwiches will always be welcome.

By Pillsbury Kitchens

Updated April 7, 2021

Make with

Pillsbury Crescents

Ingredients

1

can (12 oz) refrigerated Pillsbury™ Grands!™ Butter Flake Crescent Rolls (8 count)
2

cups chopped cooked chicken
1/2

cup chopped apple (Pink Lady or Honeycrisp)
1

stalk celery, chopped (about 1/3 cup)
1/4

cup chopped red onion
1/3

cup sliced almonds
1/2

teaspoon chopped fresh thyme leaves
1

cup plain whole milk Greek yogurt (5% milkfat)
2

teaspoons honey

Steps

1

Bake crescent rolls as directed on can. Transfer to cooling rack to cool completely, about 20 minutes.
2

Meanwhile, in medium bowl, mix chicken, apple, celery, onion, almonds and thyme; set aside.
3

In small bowl, mix yogurt, honey, 1/2 teaspoon salt and 1/4 teaspoon pepper. Stir yogurt mixture into chicken mixture; mix until well combined.
4

To serve, cut crescent rolls in half horizontally. Divide mixture evenly among bottom halves of cut rolls, replacing tops to make sandwiches.

If making Greek yogurt chicken salad ahead, refrigerate chicken salad until ready to assemble.
Swap out the Pillsbury™ Grands!™ Butter Flake Crescent Rolls for Pillsbury™ Grands!™ Original Crescent Rolls, if desired.
Add some sweetness to your Greek yogurt chicken salad sandwiches by stirring in 1/4 cup dried cranberries.

Nutrition Facts

Serving Size: 1 Crescent Sandwich

Calories: 280
Calories from Fat: 130

% Daily Value

Total Fat: 14g; 22%
Saturated Fat 5g 25% Trans Fat 0g
Cholesterol: 35mg; 12%
Sodium: 370mg; 16%
Potassium: 200mg; 6%
Total Carbohydrate: 24g; 8%
Dietary Fiber 1g 6% Sugars 9g
Protein: 14g

% Daily Value*:

Vitamin A: 2%; 2%
Vitamin C: 0%; 0%
Calcium: 6%; 6%
Iron: 8%; 8%

Exchanges:

1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 1/2 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;