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Flaky Reuben Bites

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Flaky Reuben Bites
  • Prep 15 min
  • Total 25 min
  • Ingredients 6
  • Servings 24
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Reuben sandwich ingredients transform into a tasty appetizer when you bake them in refrigerated Pillsbury™ Crescent Rolls. This dish is quick to prep and quick to bake, meaning you can have it ready in under an hour. Serve Flaky Reuben Bites in bite-sized pieces at your next get-together, and watch them disappear before your very eyes.
Updated Dec 30, 2021

Ingredients

Rolls

  • 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Rolls (8 Count) or 1 can (8 oz) refrigerated Pillsbury™ Original Crescent Dough Sheet
  • 1/4 lb thinly sliced corned beef
  • 1/2 cup finely shredded Swiss cheese (2 oz)
  • 1/3 cup sauerkraut, well drained

Dipping Sauce

  • 1/2 cup Thousand Island dressing
  • 1 tablespoon milk

Steps

  • 1
    Heat oven to 375°F.
  • 2
    If using crescent rolls: Unroll dough into 2 long rectangles. Press each to form 12-inch-long rectangle; press perforations to seal. If using dough sheet: Unroll dough; cut into 2 long rectangles. Press each to form 12-inch-long rectangle.
  • 3
    Layer half of corned beef on each dough rectangle, cutting to fit if necessary. Top each with cheese and sauerkraut. Starting at long side, roll up each tightly; seal long edges. Place, seam side down, on ungreased cookie sheet; tuck edges under.
  • 4
    Bake 12 to 14 minutes or until golden brown.
  • 5
    Meanwhile, in small bowl, mix dipping sauce ingredients.
  • 6
    To serve, cut warm rolls into 1-inch slices; place on serving platter. Serve with dipping sauce.

Tips from the Pillsbury Kitchens

  • tip 1
    Squeeze the sauerkraut with a paper towel to remove excess liquid before placing on the beef to prevent the rolls from getting soggy.
  • tip 2
    For even more Reuben flair, serve mini Reuben bites with pickles, grainy mustard and additional sauerkraut.
  • tip 3
    Not a fan of corned beef? Regular sliced deli roast beef makes an excellent substitute in these Flaky Reuben Bites.

Nutrition Information

70 Calories, 5g Total Fat, 2g Protein, 4g Total Carbohydrate, 1g Sugars

Nutrition Facts

Serving Size: 1 Appetizer
Calories
70
Calories from Fat
50
Total Fat
5g
8%
Saturated Fat
1 1/2g
9%
Trans Fat
1/2g
Cholesterol
10mg
3%
Sodium
210mg
9%
Potassium
15mg
0%
Total Carbohydrate
4g
1%
Dietary Fiber
0g
0%
Sugars
1g
Protein
2g
% Daily Value*:
Vitamin A
0%
0%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
2%
2%
Exchanges:
1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 1 Fat;
Carbohydrate Choice
0
*Percent Daily Values are based on a 2,000 calorie diet.
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