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Grands!™ Southern Style Frozen Biscuits (12 count) - Front

Grands!™ Southern Style Frozen Biscuits (12 count)

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Crispy outside, fluffy inside and oh so golden-brown good! Pillsbury Grands! Southern Style Frozen Biscuits add a special touch to any breakfast, lunch or dinner. Enjoy them on their own or with spreads. They’re great for breakfast sandwiches, monkey bread and homestyle biscuits and gravy too. Just pop, peel and bake. They’re ready in minutes. No mixing, no mess. And no colors from artificial sources or high fructose corn syrup. Nothing but the buttery, flaky, homestyle goodness of Pillsbury frozen biscuit dough. Discover how easy fresh baking can be. Pop open a tube of Pillsbury Biscuits today. They make eating well easy. Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.
Crispy outside, fluffy inside and oh so golden-brown good! Pillsbury Grands! Southern Style Frozen Biscuits add a special touch to any breakfast, lunch or dinner. Enjoy them on their own or with spreads. They’re great for breakfast sandwiches, monkey bread and homestyle biscuits and gravy too. Just pop, peel and bake. They’re ready in minutes. No mixing, no mess. And no colors from artificial sources or high fructose corn syrup. Nothing but the buttery, flaky, homestyle goodness of Pillsbury frozen biscuit dough. Discover how easy fresh baking can be. Pop open a tube of Pillsbury Biscuits today. They make eating well easy. Starting with a few flour mills on the banks of the Mississippi River in 1869, Pillsbury has been helping families make memories through food for over 150 years. We strive to make homemade moments extra special through our products and recipes, which help make cooking and baking easy, affordable and convenient for even the busiest families.

About This Item

  • HOMEMADE TASTE: Buttery, oven-fresh biscuits in minutes
  • BISCUIT POSSIBILITIES: Top with gravy, build a sandwich or serve with butter or jam
  • QUICK AND EASY: With instructions so easy, anyone can make biscuits in a few simple steps
  • BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet and bake until golden brown
  • HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more
  • BOX TOPS FOR EDUCATION PARTICIPATING PRODUCT: Give back to schools with Pillsbury; Download the Box Tops App to learn more & start earning cash for your school or a school in need

Ingredients

Ingredients: Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil, Baking Powder (sodium aluminum phosphate, baking soda, sodium acid pyrophosphate), Sugar, Hydrogenated Soybean Oil. Contains 2% or less of: Buttermilk, Salt, Dextrose, Wheat Starch, Enzymes.

Allergy Information

CONTAINS WHEAT AND MILK INGREDIENTS.

Nutrition Facts

Serving Size
1 biscuit (59g)
Amount Per Serving As Packaged Calories
180
% Daily Value
Total Fat  7g9%
Saturated Fat  3.5g17%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  570mg25%
Total Carbohydrate  25g9%
Dietary Fiber  < 1g3%
Sugars  2g
Incl. 2g Added Sugars  4%
Protein  3g
Calcium  30mg2%
Iron  1.3mg8%
Not a significant source of Vitamin D and Potassium

Prep Instructions

Toaster Oven DIRECTIONS
REMOVE tray from oven. Preheat toaster oven to 375°F.
PLACE 1 or 2 biscuits on ungreased toaster oven tray.
BAKE 21 to 25 minutes or until golden brown.
DO NOT LEAVE TOASTER OVEN UNATTENDED WHILE BAKING.
"OVEN DIRECTIONS
HEAT oven to 375°F (or 350°F for nonstick cookie sheet).
PLACE frozen biscuits, sides touching, on ungreased cookie sheet. (Biscuit sides should touch for higher rising.)
BAKE as directed in chart or until golden brown.
BISCUITS: 1 to 6
TIME: 22 to 26 minutes*
BICSUITS: 7 to 12
TIME: 25 to 30 minutes*
*For nonstick cookie sheet at 350°F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes.
FASTER BAKE METHOD: HEAT oven to 375°F (or 350°F for nonstick cookie sheet). PLACE frozen biscuits 2 inches apart on ungreased cookie sheet. BAKE until golden brown: 1 to 6 biscuits for 17 to 21 minutes*; 7 to 12 biscuits for 20 to 25 minutes*. (Biscuits will not rise as high.)
*For nonstick cookie sheet at 350°F, bake 1 to 6 biscuits for 19 to 23 minutes, 7 to 12 biscuits for 20 to 24 minutes."
Air Fryer DIRECTIONS
DO NOT PREHEAT
SPRAY bottom of air fryer basket with cooking spray.
PLACE biscuits in air fryer basket.
AIR FRY at 330°F.† Cook 10 minutes. Use tongs to turn biscuits over.
COOK an additional 10 minutes or until biscuits are deep golden brown and cooked through.
†Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary.