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Chicken-Bacon-Ranch Crescent Ring

chicken-bacon-ranch crescent ring Entree
  • Prep 25 min
  • Total 60 min
  • Ingredients 10
  • Servings 8

One of our favorite flavor combinations has made its way into a crescent ring, and we couldn't be more excited (or hungry)! Combine a creamy ranch-based sauce to stir with chicken, cheese, bacon and green onions, then bake everything together inside a Pillsbury™ crescent dough ring for the ultimate dinner solution. MORE+ LESS-

Updated August 9, 2019
Pillsbury Crescents
Make with
Pillsbury Crescents

Ingredients

1
container (7.5 oz) chive & onion cream cheese spread
1/4
cup milk
1
tablespoon ranch salad dressing & seasoning mix (from 1-oz package)
2
cups chopped deli rotisserie chicken
1
cup shredded cheddar cheese (4 oz)
1/2
cup chopped cooked bacon (about 6 slices)
1/2
cup sliced green onions
2
cans (8 oz each) Pillsbury™ refrigerated crescent dinner rolls
2
tablespoons butter, melted
1/4
teaspoon garlic powder

Steps

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  • 1
    Heat oven to 375°F. Line large cookie sheet with cooking parchment paper.
  • 2
    In large microwavable bowl, mix cream cheese spread, milk and ranch seasoning mix. Microwave uncovered on High 30 to 60 seconds or until heated slightly. Beat with whisk until smooth. Stir in chicken, cheese, bacon and 1/4 cup of the green onions.
  • 3
    Unroll both cans of dough; separate into 16 triangles. On cookie sheet, arrange triangles in ring so short sides of triangles form a 5-inch circle in center. Dough will overlap. Dough ring should look like a sun.
  • 4
    Spoon chicken mixture on half of each triangle closest to center of ring. Bring each dough triangle up over filling, tucking dough under bottom layer of dough to secure it. Repeat around ring until entire filling is enclosed (some filling might show a little). In small bowl, mix melted butter and garlic powder. Brush on top of dough.
  • 5
    Bake 20 to 25 minutes or until dough is deep golden brown and thoroughly baked. Cool 10 minutes. Top with remaining 1/4 cup green onions. Drizzle with ranch dressing, if desired.

Expert Tips

  • Swap the rotisserie chicken for cooked shredded chicken breasts, if desired.
  • Serve with extra bottled ranch dressing for dipping.
  • Use the leftover ranch seasoning mix to stir into sour cream for a tasty vegetable or chip dip.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
460
Calories from Fat
270
% Daily Value
Total Fat
30g
46%
Saturated Fat
15g
73%
Trans Fat
1/2g
Cholesterol
80mg
27%
Sodium
920mg
38%
Potassium
190mg
6%
Total Carbohydrate
28g
9%
Dietary Fiber
0g
0%
Sugars
8g
Protein
21g
% Daily Value*:
Vitamin A
15%
15%
Vitamin C
0%
0%
Calcium
15%
15%
Iron
8%
8%
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 1 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 4 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

More About This Recipe

  • Craving more crescent rings? We have plenty more crescent dinner recipes on site!

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