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Grands!™ Butter Tastin’ Frozen Biscuits (20 count) - Front

Grands!™ Butter Tastin’ Frozen Biscuits (20 count)

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Make family meals grand with the home-baked goodness of Pillsbury Grands! Butter Tastin' Biscuits. These biscuits have a delicious buttery taste that will delight your taste buds and transport you to a moment of pure, biscuit bliss. Plus, a value size bag means endless biscuit possibilities! Top with your favorite jam, honey or gravy for a personalized flavor profile you'll love. These biscuits will give you time back in your day to focus on what matters by helping with grocery lists and post-baking kitchen cleanup. Simply preheat the oven to 375° F (or 350° F for a nonstick cookie sheet), place frozen biscuits dough (sides touching) on ungreased cookie sheet and bake 22-30 minutes (depending on how many are baked at a time). In just a few simple steps, you'll have fresh biscuits without all the fuss!
Make family meals grand with the home-baked goodness of Pillsbury Grands! Butter Tastin' Biscuits. These biscuits have a delicious buttery taste that will delight your taste buds and transport you to a moment of pure, biscuit bliss. Plus, a value size bag means endless biscuit possibilities! Top with your favorite jam, honey or gravy for a personalized flavor profile you'll love. These biscuits will give you time back in your day to focus on what matters by helping with grocery lists and post-baking kitchen cleanup. Simply preheat the oven to 375° F (or 350° F for a nonstick cookie sheet), place frozen biscuits dough (sides touching) on ungreased cookie sheet and bake 22-30 minutes (depending on how many are baked at a time). In just a few simple steps, you'll have fresh biscuits without all the fuss!

About This Item

  • BISCUIT BLISS: Enjoy a delicious butter taste that will delight your taste buds
  • PERSONALIZED FLAVORS: Top with your favorite jam, honey or gravy
  • QUICK AND EASY: With instructions so easy, anyone can make frozen biscuits in a few simple steps
  • BAKE AND ENJOY: Simply place biscuit dough on a cookie sheet with edges touching and bake until golden brown
  • HOME-BAKED SHORTCUTS: Let Pillsbury make all your baking more convenient with cinnamon rolls, crescent rolls, pie crusts and more

Ingredients

Ingredients: Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean Oil and/or Hydrogenated Soybean Oil and/or Palm Oil and/or Palm Kernel Oil, Baking Powder (baking soda, sodium aluminum phosphate, sodium acid pyrophosphate). Contains 2% or less of: Sugar, Salt, Buttermilk, Wheat Protein Isolate, DATEM, Pectin, Dextrose, Wheat Starch, Natural Flavor, Turmeric and Annatto (for color), Enzymes.

Allergy Information

CONTAINS WHEAT AND MILK INGREDIENTS.

Nutrition Facts

Serving Size
1 biscuit (59g)
Amount Per Serving As Packaged Calories
170
% Daily Value
Total Fat  7g9%
Saturated Fat  4g20%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  570mg25%
Total Carbohydrate  24g9%
Dietary Fiber  < 1g3%
Sugars  2g
Incl. 1g Added Sugars  2%
Protein  3g
Calcium  30mg2%
Iron  1.5mg8%
Not a significant source of Vitamin D and Potassium

Prep Instructions

AIR FRYER DIRECTIONS
DO NOT PREHEAT
SPRAY bottom of air fryer basket with cooking spray.
PLACE biscuits in air fryer basket.
AIR FRY at 330°F.† Cook 10 minutes. Use tongs to turn biscuits over.
COOK an additional 10 minutes or until biscuits are deep golden brown and cooked through.
†Directions developed using 6-quart air fryers. Air fryer temperatures and bake times will vary.
TOASTER OVEN DIRECTIONS
REMOVE tray from oven. Preheat toaster oven to 375°F. PLACE 1 or 2 biscuits on ungreased toaster oven tray. BAKE 20 to 25 minutes or until golden brown.
DO NOT LEAVE TOASTER OVEN UNATTENDED WHILE BAKING.
HEAT oven to 375°F (or 350°F for nonstick cookie sheet).
PLACE frozen biscuits, sides touching, on ungreased cookie sheet. (Biscuit sides should touch for higher rising.)
BAKE as directed in chart or until golden brown.
BISCUITS: 1 to 6
TIME: 22 to 26 minutes*
BISCUITS: 7 to 12
TIME: 25 to 30 minutes*
*For nonstick cookie sheet at 350°F, bake 1 to 6 biscuits for 24 to 28 minutes, 7 to 12 biscuits for 27 to 32 minutes.
FASTER BAKE METHOD: HEAT oven to 375°F (or 350°F for nonstick cookie sheet). PLACE frozen biscuits 2 inches apart on ungreased cookie sheet. BAKE until golden brown: 1 to 6 biscuits for 17 to 21 minutes*; 7 to 12 biscuits for 20 to 25 minutes*. (Biscuits will not rise as high.)
*For nonstick cookie sheet at 350°F, bake 1 to 6 biscuits for 19 to 23 minutes, 7 to 12 biscuits for 20 to 24 minutes.