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15 Unexpected Ways to Cook with Crescents

Created March 22, 2024

From breakfast to dinner, unroll some amazing new recipe hacks made with Pillsbury™ Crescents. Their flaky, fluffy texture can’t be beat, and they’re the perfect complement to everything from hearty ground beef to sweet, juicy berries. Your family will love the excuse to eat more Crescents — and you’ll love how quick and easy these recipes are to make!

Biscuits aren’t just a side bread anymore. Make a killer breakfast or easy weeknight dinner by starting with a can of biscuits.