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Family-friendly meals made easy!
Make everyday family moments count, with easy recipes that everyone will love. Join our email community to receive tested recipes and tips.
Make everyday family moments count, with easy recipes that everyone will love. Join our email community to receive tested recipes and tips.
This loaded breakfast sandwich brings together savory sausage, melted cheese, and a folded egg between two layers of a fluffy, maple-laced biscuit. And it comes together quickly, so it’s perfect for busy mornings as well as a simple breakfast-for-dinner feast. However you serve these, you’re bound to love them!
Bake biscuits as directed on can.
In 12-inch nonstick skillet over medium heat, cook sausage patties 6 to 10 minutes, turning once, until cooked through.
In medium bowl, mix eggs, salt, and pepper. Place 6-inch nonstick skillet over medium heat. Add 3 tablespoons egg mixture, and cook 30 to 45 seconds, until set on edges. Fold in eggs on all four sides to create a 3-inch square. Turn folded egg and cook 10 to 20 seconds longer, until set. Remove from skillet; cover with foil to keep warm. Repeat with remaining egg mixture for a total of 8 folded eggs.
Split warm biscuits; top bottom half of each with 1 slice of cheese, 1 folded egg, and 1 sausage patty. Cover each with top half of biscuit.
Sliced American cheese can be used in place of the cheddar, and cooked bacon slices can be used instead of sausage patties.
For additional flavor and crunch, add cooked frozen hash browns or cooked frozen potato nuggets to the sandwiches, or serve them alongside.
| Food Component / Nutrient | Amount | % , Daily Value* |
|---|---|---|
| Total Fat | 34g | 52% |
| Saturated Fat | 14g | 72% |
| Trans Fat | 0g | % Value Not Available |
| Monounsaturated Fat | 10g | % Value Not Available |
| Polyunsaturated Fat | 4g | % Value Not Available |
| Omega-3 | 0g | % Value Not Available |
| Cholesterol | 235mg | 78% |
| Sodium | 1200mg | 50% |
| Total Carbohydrate | 30g | 10% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value Not Available |
| Insoluble Fiber | 0g | % Value Not Available |
| Sugars | 7g | % Value Not Available |
| Protein | 19g | % Value Not Available |
| Vitamin D | Value Not Available | 15% |
| Calcium | Value Not Available | 20% |
| Iron | Value Not Available | 15% |
| Potassium | 160mg | 5% |
| Vitamin A | Value Not Available | 10% |
| Vitamin C | Value Not Available | 0% |
| Vitamin E | Value Not Available | 4% |
| Thiamin | Value Not Available | 8% |
| Riboflavin | Value Not Available | 25% |
| Niacin | Value Not Available | 8% |
| Vitamin B6 | Value Not Available | 6% |
| Folic Acid | Value Not Available | 8% |
| Vitamin B12 | Value Not Available | 20% |
| Pantothenic Acid | Value Not Available | 10% |
| Phosphorus | Value Not Available | 25% |
| Magnesium | Value Not Available | 4% |
| Zinc | Value Not Available | 10% |
| Manganese | Value Not Available | 2% |
| Selenium | Value Not Available | 40% |
| Copper | Value Not Available | 2% |
| Beta-Carotene | Value Not Available | % Value Not Available |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
