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Doritos™ Cheesy Chicken Casserole

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Pillsbury Kitchens
Updated Mar 8, 2023
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Who knew a bag of chips could be baked into a delicious dinner casserole? Kids love this yummy Doritos™ Cheesy Chicken Casserole, made easy with their favorite Cool Ranch™ chips, diced tomatoes, shredded chicken and cheese—and the secret ingredient to bind everything together? Alfredo sauce! Serve up this savory chicken Doritos™ bake whenever you're craving your favorite crunchy snack.

Doritos™ Cheesy Chicken Casserole

  • Prep Time 15 min
  • Total 50 min
  • Ingredients 7
  • Servings 8
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Ingredients

  • 1 bag (10 oz) Doritos™ Cool Ranch™ flavored tortilla chips, coarsely crushed (about 6 cups)
  • 1/4 cup butter, melted
  • 2 cups shredded Colby-Monterey Jack cheese (8 oz)
  • 1 jar (15 oz) four cheese Alfredo pasta sauce
  • 1 tablespoon from 1 container (6.25 oz) Old El Paso™ Original Taco Seasoning Mix
  • 3 cups shredded cooked chicken
  • 1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, undrained
Make With
Old El Paso

Instructions

  • Step 
    1
    Heat oven to 350°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In large bowl, toss Doritos™ and melted butter until well coated. Sprinkle 4 cups of the Doritos™ evenly in bottom of casserole. Top with 1/2 cup of the cheese.
  • Step 
    2
    In large bowl, stir pasta sauce and taco seasoning mix until well blended. Add chicken, tomatoes and 1/2 cup of the cheese; stir until well mixed. Spoon evenly over Doritos™ in baking dish.
  • Step 
    3
    Bake uncovered 30 minutes. Sprinkle with remaining Doritos™ and remaining 1 cup cheese. Bake about 5 minutes longer or until hot and cheese is melted.

Nutrition

640 Calories
45g Total Fat
27g Protein
30g Total Carbohydrate
2g Sugars

Nutrition Facts

Serving Size: 1 Serving
Calories
640
Calories from Fat
410
Total Fat
45g
69%
Saturated Fat
22g
108%
Trans Fat
1g
Cholesterol
140mg
46%
Sodium
850mg
35%
Potassium
270mg
8%
Total Carbohydrate
30g
10%
Dietary Fiber
2g
10%
Sugars
2g
Protein
27g
% Daily Value*:
Vitamin A
25%
25%
Vitamin C
0%
0%
Calcium
35%
35%
Iron
10%
10%
Exchanges:
1 Starch; 0 Fruit; 1 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 2 1/2 Lean Meat; 1 High-Fat Meat; 6 Fat;
Carbohydrate Choice
2
*Percent Daily Values are based on a 2,000 calorie diet.

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