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Big & Meaty Sloppy Joe Pockets

big & meaty sloppy joe pockets Entree
Big & Meaty Sloppy Joe Pockets
  • Prep 15 min
  • Total 30 min
  • Ingredients 7
  • Servings 4

Enjoy these hand pies made using beef and Pillsbury™ Big & Flaky dinner rolls—a delicious dinner that’s ready in 30 minutes. MORE+ LESS-

September 27, 2018

Ingredients

1
lb ground beef, cooked, drained
1/2
cup diced green or red bell pepper
1/2
cup ketchup
2
tablespoons packed brown sugar
1
tablespoon yellow mustard
1/2
teaspoon salt
1
can (12 oz) Pillsbury™ Grands!™ Big & Flaky refrigerated crescent dinner rolls

Steps

Hide Images
  • 1
    Heat oven to 375°F. In 10-inch skillet, mix cooked beef and bell pepper. Heat over medium-high heat, stirring occasionally, until hot. Stir in ketchup, brown sugar, mustard and salt. Set aside. Separate dough into 4 rectangles. Place on ungreased cookie sheet. Press each to 8x5 inches, firmly pressing perforations to seal.
  • 2
    Divide beef mixture evenly among rectangles. Bring ends up over filling, overlapping about 1 inch. Press edges with fork to seal.
  • 3
    Bake 13 to 15 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

Expert Tips

  • To make stuffed pie: Onto ungreased cookie sheet, place 2 rectangles short ends together, forming 14x5-inch rectangle. Firmly press perforations and center seam to seal. Spoon filling lengthwise in 4-inch strip down center of dough to within 1/4 inch of edges. Press remaining 2 rectangles to 7x5 inches, firmly pressing perforations to seal. Place each rectangle over filling, pinching center seam to seal. Bake 18 to 22 minutes or until deep golden brown. Cut into slices. Serve warm.

Nutrition Information

Nutrition Facts

Serving Size: 1 Serving
Calories
570
Calories from Fat
260
% Daily Value
Total Fat
29g
44%
Saturated Fat
11g
54%
Trans Fat
1/2g
Cholesterol
70mg
23%
Sodium
1300mg
54%
Potassium
340mg
10%
Total Carbohydrate
52g
17%
Dietary Fiber
1g
6%
Sugars
22g
Protein
24g
% Daily Value*:
Vitamin A
4%
4%
Vitamin C
15%
15%
Calcium
4%
4%
Iron
20%
20%
Exchanges:
2 Starch; 0 Fruit; 1 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 3 Fat;
Carbohydrate Choice
3 1/2
*Percent Daily Values are based on a 2,000 calorie diet.

© 2018 ®/TM General Mills All Rights Reserved

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