Sangria

This traditional Spanish drink combines wine and citrus fruit juices.

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  • prep time 10 min
  • total time 3 hr 0 min
  • ingredients 7
  • servings 12
 

Ingredients

1
cup sugar
1
cup fresh lemon juice
1
cup orange juice
1/2
cup orange-flavored liqueur
2
(750 ml) bottles burgundy wine
1
lemon, sliced
1
orange, sliced

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 4-quart non-metal container, combine sugar, lemon juice, orange juice, liqueur and wine. Refrigerate several hours. Just before serving, pour into pitcher; add lemon and orange slices. Serve over ice.
  • 1 In 4-quart non-metal container, combine sugar, lemon juice, orange juice, liqueur and wine. Refrigerate several hours. Just before serving, pour into pitcher; add lemon and orange slices. Serve over ice.

EXPERT TIPS

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Expert Tips

For bubbly sangria, add 2 (10-oz.) bottles club soda just before serving.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 3/4 Cup
Calories
220
(
Calories from Fat
0),
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
5mg
5%;
Total Carbohydrate
29g
29%
(Dietary Fiber
1g
1%
  Sugars
25g
25%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
50%;
Calcium
2%;
Iron
4%;
Exchanges:
2 Fruit; 2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.