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Blood Orange Guava Sangría

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  0 reviews
  • 10 min prep time
  • 8 hr 10 min total time
  • 9 ingredients
  • 10 servings
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Add Spanish flavors to your next gathering with this chilled orange and guava sangria - a perfect Halloween drink.

2
cans (11.3 oz each) guava nectar
1
bottle (750 ml) dry red wine
3
cups blood orange juice
1/3
cup sugar
1/4
cup orange-flavored liqueur
1
tablespoon lime juice
2
blood oranges, sliced
1
lime, sliced
1
apple, sliced horizontally

Steps

  • 1 In large pitcher, stir guava nectar, wine, orange juice, sugar, liqueur and lime juice until sugar is dissolved. Add orange, lime and apple slices. Cover and refrigerate overnight.
  • 1 In large pitcher, stir guava nectar, wine, orange juice, sugar, liqueur and lime juice until sugar is dissolved. Add orange, lime and apple slices. Cover and refrigerate overnight.

Expert Tips

If blood oranges are not in season, use sliced navel oranges or tangerines that aren’t as sweet. Bottled blood orange juice is available year-round and can be found with other refrigerated juices in the produce section.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
190
,
% Daily Value
Total Fat
0g
0%
(Saturated Fat
0g,
0%
),
Sodium
5mg
5%;
Total Carbohydrate
34g
34%
(Dietary Fiber
1g
1%
),
Protein
0g
0%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
0%;
Iron
0%;
Exchanges:
1 Fruit; 1 Other Carbohydrate;
Carbohydrate Choices:
2
*Percent Daily Values are based on a 2,000 calorie diet.
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