A treat for your eyes, this colorful fresh-fruit pizza is made on a tasty Pillsbury® refrigerated sugar cookie crust. It tastes as good as it looks!
For best results, keep the cookie dough very cold until you're ready to use it.
To decrease the amount of fat in this recipe, use light cream cheese instead of regular.
Streusel-Topped Peach-Blueberry Pie
Maple-Frosted Apple Pan-Tart
Strawberry S'more Tart
Tapenade Flatbread Appetizers
Strawberries and Cream Pie