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Pillsbury™ Flaky Layers Butter Tastin’ Biscuits 5 ct
Pillsbury™ Flaky Layers Butter Tastin’ Biscuits 5 ct - Front

Pillsbury™ Flaky Layers Butter Tastin’ Biscuits 5 ct

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Make family meals a success with the home-baked goodness of Pillsbury Flaky Layers Biscuits. Kids and adults alike love to pull apart the flaky layers of these warm Butter Tastin' biscuits. A great alternative to scratch baking, Flaky Layers refrigerated biscuit dough is ready-to-bake. In just minutes, the air will be filled with the delicious aroma of freshly baked biscuits for you to serve with butter, jam, gravy or more. Imagine the memories you’ll make. These biscuits will give you time back in your day to focus on what matters by helping with grocery lists and post-baking kitchen cleanup. Simply preheat the oven to 400° F, place refrigerated biscuit dough 2 inches apart on ungreased cookie sheet and bake 8-11 minutes or until golden brown. In just a few simple steps, you'll have delicious biscuits without all the fuss!

About This Item

  • FLAKY LAYERS: Enjoy peeling apart the warm, flaky layers of these biscuits
  • EVERYDAY USE: Great for breakfast sandwiches, on their own, or topped with your favorite spread
  • QUICK AND EASY: Just pop, place and bake these canned biscuits until deliciously golden brown
  • ENDLESS POSSIBILITIES: Each can includes five refrigerated biscuits for all your favorite recipes and meals
  • AT HOME MEMORIES: Imagine the memories you'll make while gathering to enjoy Pillsbury biscuits
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Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Soybean and Palm Oil, Dextrose, Baking Powder (sodium acid pyrophosphate, baking soda). Contains 2% or less of: Hydrogenated Palm Oil, Sugar, Fractionated Palm Oil, Salt, Potassium Chloride, Vital Wheat Gluten, Mono and Diglycerides, Xanthan Gum, Natural and Artificial Flavor, Preservatives (TBHQ, citric acid), Annatto Extract and Beta Carotene (for color).

Allergy Information

CONTAINS WHEAT; MAY CONTAIN MILK INGREDIENTS.

Nutrition Facts

Serving Size
1 biscuit (34g)
Amount Per Serving As Packaged Calories
100
% Daily Value
Total Fat  3.5g4%
Saturated Fat  1.5g7%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  300mg13%
Total Carbohydrate  15g6%
Sugars  2g
Incl. 2g Added Sugars  4%
Protein  2g
Iron  0.8mg4%
Potassium  160mg4%
Not a significant source of Vitamin D and Calcium

Prep Instructions

DIRECTIONS
HEAT oven to 400°F.
PLACE biscuits 2 inches apart on ungreased cookie sheet.
BAKE 8 to 11 minutes or until golden brown.