Ramen Skillet Supper

Dinner ready in 25 minutes! Serve your family this beef and Green Giant Select® frozen vegetables mixed with ramen noodles.

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Servings 4

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6 Ratings

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ingredients 5
Prep Time 25 min
Total Time 25 min

Ingredients

1: lb. lean ground beef

2 1/2: cups water

2: (3-oz.) pkg. oriental-flavor ramen noodle soup mix

1/2: cup purchased stir-fry sauce

3: cups Green Giant Select® Frozen Broccoli, Carrots and Cauliflower

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Directions

1 In large skillet, brown ground beef; drain. Add water, 1 of the soup mix seasoning packets, stir-fry sauce and frozen vegetables; mix well. (Discard remaining seasoning packet or save for another use.) Bring to a boil. Reduce heat to medium-low; cover and cook 5 minutes or until vegetables are tender, stirring occasionally.
2 Break up ramen noodles; add to skillet. Cover; cook 5 to 8 minutes or until sauce is of desired consistency, stirring occasionally and separating noodles as they soften.