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Taco Skillet Dinner

(82)
  31 reviews
  • 25 min prep time
  • total time
  • 8 ingredients
  • 4 servings
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Cook up an easy ground beef skillet dinner in less than 30 minutes!

Ingredients

1
lb. lean ground beef
1
(1-oz.) pkg. Old El Paso™ Taco Seasoning Mix
2 1/2
cups water
7
oz. (2 cups) uncooked elbow macaroni
4
oz. (1 cup) shredded Cheddar cheese
2
green onions, sliced
1/2
cup sour cream
1
medium tomato, chopped

Steps

  • 1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  • 2 Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.
  • 3 Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.
  • 1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
  • 2 Add taco seasoning mix, water and macaroni; mix well. Bring to a boil; stir. Reduce heat to medium-low; cover and cook 8 to 10 minutes or until macaroni is of desired doneness, stirring occasionally.
  • 3 Sprinkle with cheese and onions. Top with sour cream. Sprinkle with tomato.
 

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/2 Cups
Calories
610
Calories from Fat
280
% Daily Value
Total Fat
31g
48%
Saturated Fat
16g
80%
Cholesterol
115mg
38%
Sodium
1060mg
44%
Total Carbohydrate
48g
16%
Dietary Fiber
2g
8%
Sugars
4g
4%
Protein
35g
35%
% Daily Value*:
Vitamin A
20%
20%
Vitamin C
8%
8%
Calcium
25%
25%
Iron
25%
25%
Exchanges:
3 Starch; 2 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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