Ham and Cheese Crescent Roll-Ups

Prep 10 min
Total 25 min
Ingredients 3
Servings 8

Take a classic ham and cheese sandwich to the next level with this fun meal that will surprise and delight even the pickiest eaters. Made with just three simple ingredients you might already have in your fridge, these roll-ups are a no-brainer weeknight dinner. MORE+ LESS-

By Pillsbury Kitchens

Updated December 20, 2019

Make with

Pillsbury Crescents

Ingredients

can (8 oz) Pillsbury™ refrigerated crescent rolls

thin slices cooked ham (8 oz)

thin slices Cheddar cheese (4 oz), each cut into 4 strips

Steps

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1

Heat oven to 350°F. Separate dough into 8 triangles. Place 1 piece of ham on each triangle; place 2 strips of cheese down center of ham. Fold in edges of ham to match shape of dough triangle.
2

Roll up each crescent, ending at tip of triangle. Place with tips down on ungreased cookie sheet.
3

Bake 15 to 19 minutes or until golden brown. Immediately remove from cookie sheet. Serve warm.

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Expert Tips

Serve alongside your family’s favorite vegetable for a wholesome, well-rounded meal.
This recipe is super-customizable! Swap cheddar for any sliced cheese from Muenster to Swiss, or go with deli turkey instead of ham.
Serve with your favorite dipping sauces, such as barbecue sauce or Dijon mustard.