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Crescent Dog on a Stick

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Crescent Dog on a Stick
  • Prep 10 min
  • Total 25 min
  • Ingredients 4
  • Servings 8
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Food on a stick is fun! Take a classic Crescent Dog -- a cheesy hot dog wrapped in a Crescent -- and add a wooden stick for a quick and easy meal sure to bring a smile to the table.
Updated Oct 9, 2018

Ingredients

Steps

  • 1
    Heat oven to 375°F. Slit hot dogs to within 1/2 inch of ends; insert 3 strips of cheese into each slit.
  • 2
    Separate dough into triangles. Wrap dough triangle around each hot dog. Place on ungreased cookie sheet, cheese side up.
  • 3
    Bake at 375°F. for 12 to 15 minutes or until golden brown.
  • 4
    Insert 1 stick in each crescent dog.

Tips from the Pillsbury Kitchens

  • tip 1
    Substitution: If using Pillsbury™ Big & Flaky large refrigerated crescent dinner rolls, use large hot dogs and bake at 350°F. for 16 to 20 minutes.

Nutrition Information

290 Calories, 23g Total Fat, 9g Protein, 13g Total Carbohydrate, 4g Sugars

Nutrition Facts

Serving Size: 1 Sandwich
Calories
290
Calories from Fat
200
Total Fat
23g
35%
Saturated Fat
9g
45%
Trans Fat
2g
Cholesterol
35mg
12%
Sodium
810mg
34%
Potassium
60mg
2%
Total Carbohydrate
13g
4%
Dietary Fiber
0g
0%
Sugars
4g
Protein
9g
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
6%
6%
Iron
6%
6%
Exchanges:
1 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1
*Percent Daily Values are based on a 2,000 calorie diet.
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