Keep dinner prep to 10 minutes with store-bought pasta sauce, refrigerated cooked diced potatoes and frozen mixed vegetables.
Unbreaded chicken breast tenders can be used instead of the cut-up chicken thighs.
If you like garlic, try using garlic-flavored Alfredo pasta sauce.
Slow-Cooker Chicken and Vegetable Tortellini Stew
Slow-Cooker Chicken-Sausage-White Bean Stew
Slow-Cooker Chicken and Noodles Alfredo
Slow-Cooker Chicken Stew
Slow-Cooker African Groundnut Stew with Chicken
Slow-Cooker Hunter's Stew with Chicken