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Polynesian Pork Chops
Zesty Skillet Pork Chops
Sweet and Sour Pork Chops
Pork Chops with Broccoli and Rice
Skillet Pork, Apples and Sweet Potatoes
Pork Chops with Creamy Gravy and Vegetables
Flour gets a boost from lemon-herb dressing to coat thin-cut pork chops, cooked skillet-style with garden-fresh asparagus spears.
Serve with buttered egg noodles or fettucine and purchased Caesar salad.
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