Hoppin’ John

This new year add traditional Southern flavors to your meal with Hoppin' John featuring peas and rice. A quick and easy side dish that’s ready in 15 minutes.

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Servings 4

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ingredients 7
Prep Time 15 min
Total Time 15 min

Ingredients

1: large sweet onion, finely chopped (1 cup)

2: tablespoons bacon drippings or oil

1: package (8.5 oz) ready-to-serve jasmine rice

1: can (15 oz) black-eyed peas, drained

: 1/4 teaspoon salt

: 1/4 teaspoon pepper

: Chopped fresh parsley, if desired

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Directions

1 In large skillet, cook onion in bacon drippings over medium-high heat 5 minutes, stirring frequently, until golden.
2 Stir in rice and black-eyed peas. Cook 5 minutes, stirring gently, until thoroughly heated. Season with salt and pepper. Sprinkle with chopped parsley.