INGREDIENTS
1
can (16.3 oz) Pillsbury® Grands!® refrigerated biscuits
2
cups shredded mozzarella cheese (8 oz)
1
package (3.5 oz) sliced pepperoni
DIRECTIONS
1
Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each round with pizza sauce, cheese and pepperoni.
2
Bake at 375°F 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.
High Altitude (3500-6500 ft)
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