Chicken Soft Tacos

A taco dinner kit makes it easy to get Mexican on the table in less than half an hour!

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  • prep time 20 min
  • total time
  • ingredients 7
  • servings 10
 

Ingredients

1
tablespoon oil
2
(9-oz.) pkg. frozen cooked chicken breast strips
1
(14.5-oz.) pkg. Old El Paso™ Soft Taco Dinner Kit
2/3
cup water
Shredded lettuce
Shredded cheese
Chopped tomatoes

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LOCATION

Steps

  • 1 Heat oil in large skillet over medium heat. Add chicken; cook and stir until thoroughly heated. Stir in taco seasoning from dinner kit and water; cook and stir 2 to 4 minutes.
  • 2 Warm tortillas as directed on package.
  • 3 Spoon chicken mixture into taco shells; top with lettuce, cheese and tomatoes.
  • 1 Heat oil in large skillet over medium heat. Add chicken; cook and stir until thoroughly heated. Stir in taco seasoning from dinner kit and water; cook and stir 2 to 4 minutes.
  • 2 Warm tortillas as directed on package.
  • 3 Spoon chicken mixture into taco shells; top with lettuce, cheese and tomatoes.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Taco
Calories
230
(
Calories from Fat
80),
% Daily Value
Total Fat
9g
9%
(Saturated Fat
3g,
3%
),
Cholesterol
50mg
50%;
Sodium
640mg
640%;
Total Carbohydrate
17g
17%
(Dietary Fiber
1g
1%
  Sugars
1g
1%
),
Protein
20g
20%
;
% Daily Value*:
Vitamin A
6%;
Vitamin C
4%;
Calcium
10%;
Iron
10%;
Exchanges:
1 Starch; 2 1/2 Very Lean Meat; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.