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Pillsbury™ Honey Butter Crescent Rolls
Pillsbury™ Honey Butter Crescent Rolls - Front

Pillsbury™ Honey Butter Crescent Rolls

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No measuring or mixing required with quick and easy Pillsbury Refrigerated Crescent Roll Dough. Fresh from the oven, every bite will remind you of that home-cooked feeling you love. Our recipe includes no colors from artificial sources.

About This Item

  • CRESCENT ROLLS: Get warm and fresh bread from the oven in about 10 minutes and complete your favorite weeknight meal with Pillsbury Crescents
  • QUICK AND EASY: No measuring or mixing required with quick and easy Pillsbury crescents.
  • SIMPLE INGREDIENTS: No colors from artificial sources and no high fructose corn syrup.
  • HOMEMADE TASTE: Fresh from the oven, every bite will remind you of that home-cooked feeling you love.
  • BOX CONTAINS: 8 ct, 8 oz
  • BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
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Ingredients

Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Vegetable Shortening (soybean and palm oil, hydrogenated palm oil, fractionated palm oil, water, mono and diglycerides, TBHQ and citric acid [preservatives], beta carotene [for color]), Sugar, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Palm Oil, Vital Wheat Gluten, Dextrose, Salt, Monoglycerides, Potassium Chloride, Natural and Artificial Flavor, Sucralose, Alpha Tocopherol (preservative), Annatto Extract (for color).

Allergy Information

CONTAINS WHEAT INGREDIENTS.

Nutrition Facts

Serving Size
1 roll (28g)
Amount Per Serving As Packaged Calories
100
% Daily Value
Total Fat  4.5g6%
Saturated Fat  2g10%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  210mg9%
Total Carbohydrate  13g5%
Sugars  3g
Incl. 2g Added Sugars  5%
Protein  2g
Iron  0.7mg4%
Not a significant source of Vitamin D, Calcium, and Potassium

Prep Instructions

HEAT oven to 375°F (or 350°F for nonstick cookie sheet). UNROLL dough; separate into 8 triangles.
ROLL UP triangles, starting at wide end.
PLACE on ungreased cookie sheet; curve each into crescent shape.
BAKE 9 to 12 minutes or until golden brown.