Pillsbury™ Cornbread Swirls
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About This Item
Pillsbury's Spin on Cornbread: Cornbread Swirls! The Easiest Way to Home Baked Cornbread - Just Place and Bake. 6 count, 11oz
- ULTRA CONVENIENT: Just place and bake for home baked Cornbread taste!
- LESS MESS: Fewer dishes in prep than traditional Cornbread, and the texture is less crumbly.
- ALL-FAMILY APPEAL: Kids enjoy the taste and texture!
- VERSATILE: Pairs well with chili, soup, BBQ, and more!
- CAN CONTAINS: 6 Swirls
- BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
Ingredients
Enriched Flour Bleached (wheat flour, niacin, ferrous sulfate, thiamin mononitrate, riboflavin, folic acid), Water, Degerminated Yellow Corn Meal, Soybean and Palm Oil, Sugar, Vital Wheat Gluten, Hydrogenated Palm Oil, Baking Powder (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate). Contains 2% or less of: Salt, Mono and Diglycerides, Xanthan Gum, Sucralose, Preservatives (TBHQ, citric acid, sodium benzoate), Sodium Citrate, Color Added.
Allergy Information
CONTAINS WHEAT INGREDIENTS.
Nutrition Facts
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Serving Size
1 Swirl (52g)
Amount Per Serving As Packaged
Calories
170
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Not a significant source of Vitamin D, Calcium, and Potassium
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Prep Instructions
1. HEAT oven to 375°F.
2. SEPARATE dough into 6 rounds. DO NOT unroll dough.
3. PLACE each round of dough into a greased muffin cup.
4. BAKE for 13 to 17 minutes or until golden brown. Serve warm.
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