Pillsbury Ready to Bake Red Velvet Cookies with Oreo (12 ct)
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No mixing required with quick and easy Pillsbury Refrigerated Cookie Dough. That means more time for you to get creative. Perfect for your sugar cookie dough needs - from your favorite sugar cookie recipes to fun, decorated cutout cookies!
About This Item
- RED VELVET COOKIES: No mixing required with quick and easy Pillsbury cookie dough.
- QUICK AND EASY: Heat, place, and bake for delicious cookies in minutes.
- HOMEMADE TASTE: Made just like you'd make them at home, with no preservatives and no artificial colors.
- BOX CONTAINS: 14 oz
- BOX TOPS FOR EDUCATION: Proud to support schools and teachers as an official participating product
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Ingredients
Sugar, Enriched Flour Bleached (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), Palm Oil, Oreo Pieces (enriched flour [wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], sugar, palm oil, canola oil, cocoa processed with alkali, invert sugar, leavening [baking soda, calcium phosphate], soy lecithin, salt, chocolate, natural flavor), Water. Contains 2% or less of: Cocoa Processed with Alkali, Eggs, Baking Powder (baking soda, sodium aluminum phosphate), Salt, Red 40, Artificial Flavor, Sodium Benzoate (preservative).
Allergy Information
Contains wheat, soy, eggs; may contain macadamia and peanut ingredients.
Nutrition Facts
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Serving Size
1 cookie (33g)
Amount Per Serving As Packaged
Calories
150
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Not a significant source of Vitamin D, Calcium, and Potassium
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Prep Instructions
Baking Directions
HEAT oven to 350°F.
PLACE cookie dough rounds about 2 inches apart on ungreased cookie sheet.
BAKE 15 to 20 minutes or until edges are set. COOL 3 minutes; remove from cookie sheet.
Tip: If baking from frozen dough, add 3 minutes to the bake time.