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Pillsbury™ Flaky Layers Buttermilk Biscuits 5 ct

Pillsbury™ Flaky Layers Buttermilk Biscuits 5 ct - Front

About This Item

Make breakfast grand with the home-baked goodness of Biscuits. Big, fluffy and fresh from the oven, every bite will remind you of that home-cooked feeling you love.
  • BISCUITS: Delicious and flaky buttermilk biscuit dough for the perfect addition to any meal.
  • QUICK AND EASY: Easy-to-bake dough for fresh and warm biscuits ready in minutes.
  • SIMPLE INGREDIENTS: No colors from artificial sources and no high fructose corn syrup.
  • HOMEMADE TASTE: Big, fluffy and fresh from the oven, every bite will remind you of that home-cooked feeling you love.
  • BOX CONTAINS: 5 ct, 6 oz

Ingredients

ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN AND PALM OIL, DEXTROSE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, BAKING SODA). CONTAINS 2% OR LESS OF: HYDROGENATED PALM OIL, SUGAR, FRACTIONATED PALM OIL, SALT, POTASSIUM CHLORIDE, VITAL WHEAT GLUTEN, MONO AND DIGLYCERIDES, XANTHAN GUM, NATURAL AND ARTIFICIAL FLAVOR, PRESERVATIVES (TBHQ, CITRIC ACID), BETA CAROTENE (FOR COLOR).

Allergy Information

CONTAINS WHEAT; MAY CONTAIN MILK INGREDIENTS.

Nutrition Facts

Serving Size
1 biscuit (34g)
Amount Per Serving As Packaged Calories
100
% Daily Value
Total Fat  3.5g4%
Saturated Fat  1.5g7%
Trans Fat  0g
Cholesterol  0mg0%
Sodium  300mg13%
Total Carbohydrate  15g6%
Sugars  2g
Incl. 2g Added Sugars  4%
Protein  2g
Iron  0.9mg6%
Potassium  160mg4%
Not a significant source of Vitamin D and Calcium

Prep Instructions

HEAT oven to 400°F. 

PLACE biscuits 2 inches apart on ungreased cookie sheet.
BAKE 8 to 11 minutes or until golden brown.