Slow Cooker Lasagna

Discover the convenient slow-cooker way to make lasagna! So easy. So delicious!

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Servings 8

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( 211 ) Ratings

211 Ratings

5 Stars 14%

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Member Reviews ( 63 )

bae84d41-90a0-4faf-8678-256959a0bd26

ingredients 7
Prep Time 20 min
Total Time 4 hr 50 min

Ingredients

1: lb. lean ground beef

1: (26 to 28-oz.) jar tomato pasta sauce

1: (8-oz.) can no-salt-added tomato sauce

1/2: (9-oz.) pkg. (about 8) no-boil lasagna noodles

1: (1-lb.) jar Alfredo pasta sauce

12: oz. (3 cups) shredded mozzarella cheese

1/4: cup grated Parmesan cheese

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Directions

1 Brown ground beef in large skillet over medium-high heat until thoroughly cooked, stirring frequently. Drain.
2 Spray 4 to 5-quart slow cooker with nonstick cooking spray. Spread 3/4 cup of the tomato pasta sauce in bottom of sprayed slow cooker. Stir remaining tomato pasta sauce and tomato sauce into ground beef.
3 Layer 3 lasagna noodles over sauce in slow cooker, breaking noodles as necessary. Top with 1/3 of the Alfredo pasta sauce, spreading evenly. Sprinkle with 1 cup of the mozzarella cheese. Top with 1/3 of the ground beef mixture, spreading evenly.
4 Repeat layering twice, using 2 lasagna noodles in last layer. Sprinkle Parmesan cheese over top.
5 Cover; cook on Low setting for 3 1/2 to 4 1/2 hours. If desired, cut into wedges to serve.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1/8 of Recipe

Calories: 620
Calories from Fat: 340),

% Daily Value

Total Fat: 38g; 38%
(Saturated Fat 20g, 20% ),
Cholesterol: 115mg; 115%;
Sodium: 1010mg; 1010%;
Total Carbohydrate: 37g; 37%
(Dietary Fiber 2g 2% Sugars 9g 9% ),
Protein: 32g; 32%

% Daily Value*:

Vitamin A: 36%;
Vitamin C: 14%;
Calcium: 52%;
Iron: 14%;

Exchanges:

1 Starch; 1 1/2 Other Carbohydrate; 3 1/2 Fat;

Carbohydrate Choices:

2 1/2

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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candacemarie77

report Posted Apr. 7, 2013 6:19 PM

Awesome!! I used sweet italian sausage instead of hamburger!!

tracivirus

report Posted Feb. 4, 2013 1:15 PM

very good! quick and easy... what more is there to say!

tamarajo1973

report Posted Nov. 3, 2012 11:18 AM

I have never made lasagna in the oven. I give this recipe to everyone i can and they always rave about it.

cruark21

report Posted Sep. 25, 2012 3:43 PM

Didn't need to add anything extra to this, cooked as asked and the whole family loved it, 4 normally VERY picky kids just raved about it, will definitely make again!!

ajsox1

report Posted Sep. 18, 2012 3:03 PM

This recipe is awesome and super easy. I did mix a 16 oz carton of lowfat cottage cheese into the alfredo sauce to make the recipe go a little farther and add some low-fat protein. Have made this with ground beef, venison and turkey and it is great with all of them!