Search Pillsbury
Search

Fresh French bread slices hold chicken patties and a hint of raspberry mustard in appetizer sandwiches made easily with refrigerated dough from Pillsbury®.

Prep Time: 30 Min

Total Time: 55 Min

Makes: 10 servings

Laureen Pittman
Riverside, California
Bake-Off® Contest 44, 2010
Recipe
Tips (0)
Reviews (9)
RECIPE TOOLBOX

INGREDIENTS

1
 LAND O LAKES® Egg
1
 teaspoon water
1
 can (11 oz) Pillsbury® refrigerated crusty French loaf
1/2
 cup Smucker’s® Seedless Red Raspberry Jam
2
 tablespoons Dijon mustard
2
 teaspoons whole-grain Dijon mustard, if desired
1 1/4
 lb ground chicken or turkey
4
 medium green onions, chopped (1/4 cup)
2
 tablespoons chopped fresh Italian (flat-leaf) parsley
1
 teaspoon McCormick® Tarragon Leaves
1/2
 teaspoon McCormick® Garlic Powder
1
 tablespoon Crisco® Pure Canola Oil
1
 bag (5 oz) mixed baby salad greens
1
 medium tomato, thinly sliced

DIRECTIONS

1 Heat oven to 350°F. Spray 10 regular-size muffin cups with Crisco® Original No-Stick Cooking Spray. In small bowl, beat egg and water until well blended. Cut loaf of dough crosswise into 10 slices for buns. Place each slice, cut side up, in muffin cup; brush with egg mixture. Bake 16 to 22 minutes or until tops are golden brown. Remove from pan to cooling rack; cool 5 minutes. 2 Meanwhile, in small bowl, beat jam and mustards with fork or wire whisk until smooth; set aside. 3 In medium bowl, mix chicken, green onions, parsley, tarragon and garlic. Shape mixture into 10 patties, about 1/2 inch thick. In 12-inch nonstick skillet, heat oil over medium-high heat. Add patties; cook 3 to 5 minutes on each side, turning once, until thermometer inserted in center reads 165°F. 4 Cut each bun in half horizontally. Spoon 1 teaspoon raspberry mustard on cut sides of each bun. Place bottoms of buns on large serving platter; top each with burger, small amount of salad greens and top of bun. Garnish platter with salad greens and tomato slices. Serve with remaining raspberry mustard.

High Altitude (3500-6500 ft)

Nutritional Information

Nutrition Information:

1 Serving (1 Serving)
  • Calories 210
    • (Calories from Fat 60),
  • Total Fat 6g
    • (Saturated Fat 1 1/2g,
    • Trans Fat 0g),
  • Cholesterol 50mg;
  • Sodium 290mg;
  • Total Carbohydrate 27g
    • (Dietary Fiber 0g,
    • Sugars 10g),
  • Protein 10g;
Percent Daily Value*:
  • Vitamin A 20.00%;
  • Vitamin C 6.00%;
  • Calcium 2.00%;
  • Iron 10.00%;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 1/2 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 1/2 Vegetable;
  • 0 Very Lean Meat;
  • 1 Lean Meat;
  • 0 High-Fat Meat;
  • 1/2 Fat;
Carbohydrate Choices:
  • 2;
*Percent Daily Values are based on a 2,000 calorie diet.
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
®Crisco is a trademark of The J.M. Smucker Company
Bake-Off is a registered trademark of General Mills ©2011
Smucker’s is a trademark of The J.M. Smucker Company.
Copyright © McCormick and the Mc logo are registered trademarks of McCormick & Company, Incorporated, used by permission.

You can be the first of our members to weigh in on this recipe!

You can be the first of our members to weigh in on this recipe!

What People Are Saying

User Rating (73) full starfull starfull starfull starempty star

You can be the first of our members to weigh in on this recipe!

Write a Review

Would you make it again?  yes | no

100 % of people say yes.
Advertisement

Save Money on Your Favorite Brands

SAVE 60¢
when you buy ONE BOX Original Cheerios® cereal (the one in the yellow box)
SAVE 60¢
when you buy ONE BOX Reese’s® Puffs® cereal
SAVE 60¢ ON TWO
when you buy TWO BOXES any flavor/variety Betty Crocker® Fruit Shapes, Fruit by the Foot®, Fruit Gushers® ...

In the Community

Latest Activity

Contribute to the Community!

Learn More | Sign Up | Login
Advertisement
X
Report Abuse
Log In / Register
No thanks
Tell Us What You Think
Share with us any thoughts, tips, comments, or anything else you have to add to this recipe.
Your Tip: (600 character limit)
Submitting submitting...
cancel
Sorry, we have detected some problems with this form. Please revise
Review This Recipe
Your Review: (600 character limit)
Rate this Recipe
(Click a star to select)
full starfull starfull starfull starempty star
Submitting submitting...
cancel
Sorry, we have detected some problems with this form. Please revise.
My Pillsbury
 
Follow Pillsbury: