Grands!® Monkey Bread

This is it! The classic monkey bread recipe, oozing with warm caramel and cinnamon. Monkey bread is irresistible!

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Servings 12

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( 890 ) Ratings

890 Ratings

5 Stars 13%

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7a1e41b1-4708-4028-8ce6-fcb5baebbc19

ingredients 7
Prep Time 25 min
Total Time 1 hr 5 min

Ingredients

1/2: cup granulated sugar

1: teaspoon cinnamon

2: cans (16.3 oz each) Pillsbury® Grands!® Homestyle refrigerated buttermilk biscuits

1/2: cup chopped walnuts, if desired

1/2: cup raisins, if desired

1: cup firmly packed brown sugar

3/4: cup butter or margarine, melted

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Directions

1 Heat oven to 350°F. Lightly grease 12-cup fluted tube pan with shortening or cooking spray. In large -storage plastic food bag, mix granulated sugar and cinnamon.
2 Separate dough into 16 biscuits; cut each into quarters. Shake in bag to coat. Arrange in pan, adding walnuts and raisins among the biscuit pieces.
3 In small bowl, mix brown sugar and butter; pour over biscuit pieces.
4 Bake 28 to 32 minutes or until golden brown and no longer doughy in center. Cool in pan 10 minutes. Turn upside down onto serving plate; pull apart to serve. Serve warm.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving

Calories: 450
Calories from Fat: 200),

% Daily Value

Total Fat: 22g; 22%
(Saturated Fat 11g, 11% Trans Fat 4 1/2g 4 1/2% ),
Cholesterol: 30mg; 30%;
Sodium: 890mg; 890%;
Total Carbohydrate: 58g; 58%
(Dietary Fiber 0g 0% Sugars 31g 31% ),
Protein: 5g; 5%

% Daily Value*:

Vitamin A: 8%;
Vitamin C: 0%;
Calcium: 4%;
Iron: 15%;

Exchanges:

1 1/2 Starch; 0 Fruit; 2 1/2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;

Carbohydrate Choices:

*Percent Daily Values are based on a 2,000 calorie diet.

Review & Comments

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Chattykatkathy50

report Posted May. 22, 2013 12:50 PM

What's with the icons in front of the recipe amounts? I can't see the amounts!!!

jm3281988

report Posted May. 13, 2013 1:38 PM

add a 1/4c of peanut butter, delicious

rrandy22

report Posted Apr. 18, 2013 9:25 AM

greatest & easiest recipe ever!! i add 2 boxes butterscotch pudding to sugar mix!!

dewana3

report Posted Apr. 16, 2013 6:19 PM

I have made this several times. I also made a change...I used Cinnamon rolls instead of the bisquits and then drizzled the icing(included in the can)over the baked Monkey bread. YUM!

rayynbow

report Posted Apr. 10, 2013 10:44 PM

we use almost the exact same recipe at home with a twist...first, we melt the butter, then dip in our "MIXTURE" then put in the pan. our mixture consists of the same sugar, brown sugar, and cinnamon, but we also add a packet of butterscotch instant pudding. AMAZING!