A wonderful family dessert, this crisp adds cranberries to the classic apple recipe.
If you like cooked apples to retain a bit of firmness, use Granny Smiths; if you prefer a softer baked texture, McIntosh apples would be a good choice.
French Cranberry-Apple Pie
Apple Cobbler Cake
Cranberry Quick Cookies
Slow-Cooked Praline Apple Crisp