We support you, just not your browser.
Your browser hasn't been updated in a while. For a better experience, we recommend upgrading to the latest version of IE, Google Chrome, Firefox or Safari.
Save and Share
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Cheese and Olive Butterflake Rolls

(11)
  0 reviews
  • 10 min prep time
  • 30 min total time
  • 4 ingredients
  • 2 servings
Sorry, something went wrong. Please save again. Error occurred while removing from favorites X

Frozen dinner rolls are transformed into a hearty accompaniment for a soup or salad supper.

Ingredients

2
frozen butterflake dinner rolls
1/4
cup shredded smoked Gouda cheese
1
tablespoon finely chopped pimiento-stuffed Spanish olives
1
tablespoon mayonnaise or salad dressing

Steps

  • 1 Bake rolls as directed on bag, using muffin cups.
  • 2 Meanwhile, in small bowl, mix remaining ingredients.
  • 3 Slightly separate each roll into 4 or 5 sections, not separating all the way to the bottom. Spoon cheese mixture between sections. Return to muffin cups; bake 2 to 3 minutes longer or until cheese is melted.
  • 1 Bake rolls as directed on bag, using muffin cups.
  • 2 Meanwhile, in small bowl, mix remaining ingredients.
  • 3 Slightly separate each roll into 4 or 5 sections, not separating all the way to the bottom. Spoon cheese mixture between sections. Return to muffin cups; bake 2 to 3 minutes longer or until cheese is melted.

Expert Tips

This recipe is easy to multiply as desired to serve for a party!

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Roll
Calories
270
Calories from Fat
150
% Daily Value
Total Fat
17g
26%
Saturated Fat
5g
27%
Trans Fat
2g
2%
Cholesterol
20mg
6%
Sodium
600mg
25%
Total Carbohydrate
21g
7%
Dietary Fiber
0g
0%
Sugars
6g
6%
Protein
8g
8%
% Daily Value*:
Vitamin A
2%
2%
Vitamin C
0%
0%
Calcium
10%
10%
Iron
6%
6%
Exchanges:
1 1/2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 1/2 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choice
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.
Comments + Recipe Twists

© 2015 ®/TM General Mills All Rights Reserved