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Creamy Corn-Filled Sweet Peppers
Cookies and Crescent Sweet Rolls
Crescent-Wrapped Baby Cheeses
Petite Caramel Pecan Rolls
Easy Crescent Veggie Pizza
Thai Chicken Crescent Pot Sticker Sandwiches
Roll up flavors of the Mediterranean and bake them in tender, flaky crescent pastry. Mmm!
Feta is a soft, crumbly cheese with sharp, salty flavor. Traditionally, this classic Greek cheese was made with sheep or goat's milk; today it's often made with cow's milk.
Kalamata olives add a slightly salty flavor. Greek or ripe olives can be used if you can't find kalamata olives.
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