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Breakfast Quiches to Go

Breakfast Quiches to Go Recipe
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All the great flavors of quiche are combined in a hand-held crescent cup. It's perfect for families on the go.

Prep Time: 25 Min

Total Time: 45 Min

Makes: 16 quiches

Diane Denny
Jacksonville, Florida
Bake-Off® Contest 43, 2008
Recipe
Tips (3)
Reviews (27)
RECIPE TOOLBOX

INGREDIENTS

2
 cans (8 oz each) Pillsbury® refrigerated garlic butter crescent dinner rolls (8 rolls each)
1
 package (8 oz) cream cheese, softened
3
 LAND O LAKES® Eggs
1
 small onion, chopped (1/4 cup)
1
 box (9 oz) Green Giant® frozen chopped spinach, thawed, squeezed to drain
1/4
 teaspoon salt
1/8
 teaspoon pepper
1
 cup shredded mozzarella cheese (4 oz)

DIRECTIONS

1 Heat oven to 350°F. Spray 16 (2 3/4x1 1/4-inch) muffin cups with CRISCO® Original No-Stick Cooking Spray. 2 Separate each can of crescent dough into 8 triangles. Press 1 triangle on bottom and up side of each muffin cup. 3 In large bowl, beat cream cheese with electric mixer on medium speed until smooth. Add eggs, one at a time, beating well after each addition. Stir in onion, spinach, salt and pepper until well mixed. Fold in cheese. Fill each cup to the top with egg mixture (do not overfill). 4 Bake 15 to 20 minutes or until knife inserted in center comes out clean and edges of rolls are golden brown. Remove from pan. Serve warm.

High Altitude (3500-6500 ft)

Nutritional Information

Nutrition Information:

1 Serving (1 Quiche)
  • Calories 200
    • (Calories from Fat 130),
  • Total Fat 14g
    • (Saturated Fat 6g,
    • Trans Fat 1 1/2g),
  • Cholesterol 55mg;
  • Sodium 400mg;
  • Total Carbohydrate 12g
    • (Dietary Fiber 0g,
    • Sugars 1g),
  • Protein 7g;
Percent Daily Value*:
  • Vitamin A 30.00%;
  • Vitamin C 0.00%;
  • Calcium 8.00%;
  • Iron 6.00%;
Exchanges:
  • 1 Starch;
  • 0 Fruit;
  • 0 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 2 Fat;
Carbohydrate Choices:
  • 1;
*Percent Daily Values are based on a 2,000 calorie diet.
®Land O’ Lakes is a registered trademark of Land O’ Lakes, Inc.
®Crisco is a trademark of The J.M. Smucker Company
2009 © and ®/™ of General Mills
Bake-Off is a registered trademark of General Mills ©2011

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