Watch How to Make the Viral Crescent Loaf

To make the viral Crescent Loaf, preheat your oven to 375°F (190°C). Place two logs of Pillsbury™ Crescent Roll dough side-by-side in a parchment-lined or greased loaf pan. Brush the top generously with melted butter and bake for 25 to 30 minutes until the loaf is deep golden brown and baked through.

Featured Crescent Loaf Recipes

What is the Crescent Loaf Hack?

The Crescent Loaf Hack is a social-media trend where you take two rolled cans of the 8-count Pillsbury Crescent Rolls and place them side by side in a loaf pan in order to make a simple effortless loaf of bread at home. No kneeding, mixing or proofing required.

Can I make the Crescent Loaf sweet or savory?

Yes! You can easily customize the Crescent Loaf with sweet or savory fillings. Simply unroll each can of dough, spread your favorite ingredients, and roll the dough back into a log before baking. Make a sweet version using fruit spreads, nut butters, or cinnamon sugar, or go savory with cheese, herb butter, and cooked meats.

How can I tell the Crecent Loaf is done in the middle?

In addition to baking for 30 minutes until the top is golden brown, the best way to check for doneness is with a food thermometer. Insert it into the center of the loaf—it is fully cooked when the internal temperature reaches a minimum of 190°F.

Do I need to cover the Crescent Loaf when baking it?

For the classic Crescent Loaf, you do not need to cover it while baking. However, if you are customizing the loaf with sweet or savory fillings, you may need to loosely tent with foil halfway through baking if you notice the top starting to brown too quickly. This allows the center to cook completely through without burning the top.

If you are following a specific recipe on our site, always follow the exact baking instructions provided, as we have fully tested each variation for the best results.

Can I make the Crescent Loaf with 1 can of dough?

We recommend using two cans of dough for the Crescent Loaf Hack. A standard loaf pan fits two cans perfectly; using only one can won't fill the pan, meaning you won't get that classic loaf shape. If you do bake a single-can version, reduce the bake time to about 20 minutes (or until golden brown) since the smaller size will cook faster.

Can I use other Pillsbury Doughs for the loaf hack?

Yes, you can use several other Pillsbury™ cinnamon rolls and sweet roll doughs for this hack because the standard can sizes fit perfectly side-by-side in a standard loaf pan. Try using two cans of Pillsbury™ Cinnamon Rolls (with Original, Cream Cheese, or Buttercream icing), Orange Rolls, Chocolate Rolls, or Flaky Caramel Rolls for a bakery-style loaf at home.