Chocolate and chili might sound like an unusual combo, but these Chocolate Caramel Chili Cookies are so yummy! The unexpected combination of deliciously decadent chocolate, ooey gooey caramel, and warm, spicy chili will have everyone coming back for seconds!

They start with Pillsbury Double Chocolate Cookie Dough, making them super easy to whip up, even if you're not a baking pro. The deep, rich chocolate flavor of this ready-to-go cookie dough is amazing all on its own, but when you add golden caramel bits and a hint of spice, it takes these cookies to a whole new level. The chili gives just a little kick that complements the sweetness perfectly, without being overpowering.

These chocolate chili cookies are the ultimate holiday dessert, perfect for when you want to dazzle your friends and family with something a little bit different. Whether you’re making this Chocolate Chili Cookies recipe for a holiday dessert table, gift-giving, or bringing them to a cookie swap, they’re bound to be a hit. And since you're starting with Pillsbury dough, you can spend more time enjoying the holiday fun without spending hours in the kitchen. So go ahead, give this Chocolate Chili Cookie recipe a try—it’s a festive, fun, and slightly spicy twist on a classic that’ll keep everyone talking.

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