Bake-Off® Contest 46, 2013
O'Fallon, Illinois

Sweet Chicken and Gouda Pizza

Pizza party? Add this quick-and-easy flavor mix for a sure-fire crowd pleaser.

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  • prep time 15 min
  • total time 25 min
  • ingredients 7
  • servings 6
 

Ingredients

2
teaspoons Crisco® pure vegetable oil
1
can Pillsbury® refrigerated thin pizza crust
1/2
cup peach apricot preserves
1/2
teaspoon dried thyme leaves
1
cup chopped deli rotisserie chicken breast
1/3
cup cooked real bacon pieces (from 2.8-oz package)
7
oz Gouda cheese, shredded (1 3/4 cups)

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 425°F. Brush 15x10-inch nonstick or dark pan with sides with oil. Unroll dough in pan. Bake 6 minutes or until light golden brown.
  • 2 Meanwhile, in small bowl, stir preserves, thyme, 1/2 teaspoon salt and 1/2 teaspoon pepper.
  • 3 Spread preserves mixture over partially baked crust. Top with chicken, bacon and cheese. Bake 8 to 10 minutes longer or until cheese is melted and edges are golden brown.
  • 1 Heat oven to 425°F. Brush 15x10-inch nonstick or dark pan with sides with oil. Unroll dough in pan. Bake 6 minutes or until light golden brown.
  • 2 Meanwhile, in small bowl, stir preserves, thyme, 1/2 teaspoon salt and 1/2 teaspoon pepper.
  • 3 Spread preserves mixture over partially baked crust. Top with chicken, bacon and cheese. Bake 8 to 10 minutes longer or until cheese is melted and edges are golden brown.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
410
(
Calories from Fat
170),
% Daily Value
Total Fat
19g
19%
(Saturated Fat
8g,
8%
Trans Fat
0g
0%
),
Cholesterol
65mg
65%;
Sodium
800mg
800%;
Total Carbohydrate
42g
42%
(Dietary Fiber
1g
1%
  Sugars
0g
0%
),
Protein
19g
19%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
25%;
Iron
10%;
Exchanges:
2 Starch; 0 Fruit; 0 Other Carbohydrate; 0 Skim Milk; 1 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 1/2 Lean Meat; 0 High-Fat Meat; 2 1/2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.
Crisco is a trademark of The J.M. Smucker Company Bake-Off is a registered trademark of General Mills ©2013