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Spring Salad with Honey-Mustard Dressing

Enjoy this stress-free spring salad with honey and mustard dressing that’s ready in just 20 minutes – perfect for a side dish.

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  • prep time 20 min
  • total time 20 min
  • ingredients 9
  • servings 6
 

Ingredients

SALAD

4
cups torn Bibb or leaf lettuce
2
cups torn curly endive
1/3
cup thinly sliced radishes
3
tablespoons thinly sliced green onions

DRESSING

1
tablespoon apple juice
2
teaspoons honey
1
teaspoon olive oil
1
teaspoon white wine vinegar
1
teaspoon Dijon mustard

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large bowl, combine all salad ingredients; toss gently.
  • 2 In small jar with tight-fitting lid, combine all dressing ingredients; shake until well blended. Pour dressing over salad; toss gently to mix.
  • 1 In large bowl, combine all salad ingredients; toss gently.
  • 2 In small jar with tight-fitting lid, combine all dressing ingredients; shake until well blended. Pour dressing over salad; toss gently to mix.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 1/3 Cups
Calories
45
(
Calories from Fat
20),
% Daily Value
Total Fat
2g
2%
(Saturated Fat
0g,
0%
),
Cholesterol
0mg
0%;
Sodium
10mg
10%;
Total Carbohydrate
6g
6%
(Dietary Fiber
2g
2%
  Sugars
5g
5%
),
Protein
1g
1%
;
% Daily Value*:
Vitamin A
20%;
Vitamin C
15%;
Calcium
4%;
Iron
4%;
Exchanges:
1 Vegetable; 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.