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Pillsbury® biscuits make great soft taco shells when cooked in the skillet.
Get as creative as you like with the toppings on these tacos. Diced green chiles, taco sauce and shredded cabbage all make great additions.
Biscuit Tostada Grande
Chicken and Tomato Bow-Tie Stir-Fry
Nacho Beef Skillet
Spicy Mole Pork Burritos
Chicken Corn Tacos
Slow-Cooked Italian Sausage Pasta Sauce with Spaghetti