Carrot cake meets pecan pie in these itty bitty tarts topped with a cream cheese frosting for a small but indulgent treat.
If desired, garnish with a carrot curl.
For a decorative look, top each tart with a pecan half before baking.
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Mini Carrot-Spiced Cupcakes with Molasses Buttercream
Carrot Cake Tart
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Carrot Cake Bars