Harissa is a Middle Eastern condiment that adds spice and fabulous flavor. Since these condiments vary in levels of spice, be sure to taste yours before adding it to determine how much is needed.
If you have leftover toasted quinoa, use it to top salads and other dishes for a delicious, nutty crunch.
Roasted Veggie Tacos
Gluten-Free Harissa Roasted Sweet Potato Tacos
DIY Pocket Bread Sandwiches with Ground Lamb and Feta
Easy Black Bean Hummus with Baguette Chips
Meatball and Biscuit Kabobs