Hearty Home-Style Chili

Come home to a hearty beef and beans chili dinner, made stress free with a slow cooker.

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  • prep time 20 min
  • total time 4 hr 20 min
  • ingredients 14
  • servings 6
 

Ingredients

2
lb. lean ground beef
1
medium onion, chopped
1
cup sliced celery
1/2
cup chopped green bell pepper
1/2
cup chopped red bell pepper
1
(28-oz.) can whole tomatoes, undrained, cut up
1
(6-oz.) can tomato paste
4
garlic cloves, minced
1
teaspoon salt
1
teaspoon cumin
2
teaspoons chili powder
1
teaspoon ground red pepper (cayenne)
1/2
teaspoon pepper
2
(15 1/2- or 15-oz.) cans kidney beans, drained, rinsed

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In large skillet, cook ground beef and onion until beef is thoroughly cooked. Drain.
  • 2 In 3 1/2- to 4-quart slow cooker, combine ground beef, onion and all remaining ingredients; mix well.
  • 3 Cover; cook on high setting for 3 to 4 hours or until thoroughly heated.
  • 1 In large skillet, cook ground beef and onion until beef is thoroughly cooked. Drain.
  • 2 In 3 1/2- to 4-quart slow cooker, combine ground beef, onion and all remaining ingredients; mix well.
  • 3 Cover; cook on high setting for 3 to 4 hours or until thoroughly heated.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 3/4 Cups
Calories
470
(
Calories from Fat
190),
% Daily Value
Total Fat
21g
21%
(Saturated Fat
8g,
8%
),
Cholesterol
95mg
95%;
Sodium
1050mg
1050%;
Total Carbohydrate
35g
35%
(Dietary Fiber
9g
9%
  Sugars
7g
7%
),
Protein
36g
36%
;
% Daily Value*:
Vitamin A
50%;
Vitamin C
70%;
Calcium
15%;
Iron
30%;
Exchanges:
2 Starch; 2 Other Carbohydrate; 1 Vegetable; 4 Lean Meat; 1 1/2 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.