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Grands!® Monkey Caramel Breads

Grands!® Monkey Caramel Breads Recipe

Enjoy this dish made using Pillsbury® Grands!® refrigerated biscuits – a sweet addition to your bread basket.

Prep Time: 10 Min

Total Time: 30 Min

Makes: 10 servings

Recipe
Tips (0)
Reviews (15)
RECIPE TOOLBOX

INGREDIENTS

1/3
 cup butter or margarine, melted
1/3
 cup packed brown sugar
3
 tablespoons granulated sugar
1
 can (10.2 oz) Pillsbury® Grands!® refrigerated biscuits

DIRECTIONS

1 In bowl, mix butter and brown sugar; spoon 2 teaspoons mixture into each of 10 greased regular-size muffin cups. 2 Cut each biscuit into 8 pieces. Place biscuit pieces and granulated sugar in bowl; toss to coat. Place 4 pieces dough in each muffin cup. 3 Bake at 350°F 18 to 21 minutes or until golden brown. Cool 1 minute; turn upside down. Serve warm.
If you like cinnamon, add a little bit to the butter and brown sugar mixture.

High Altitude (3500-6500 ft)

Nutritional Information

Nutrition Information:

1 Serving (1 Serving)
  • Calories 190
    • (Calories from Fat 90),
  • Total Fat 10g
    • (Saturated Fat 4 1/2g,
    • Trans Fat 2g),
  • Cholesterol 15mg;
  • Sodium 340mg;
  • Total Carbohydrate 23g
    • (Dietary Fiber 0g,
    • Sugars 13g),
  • Protein 1g;
Percent Daily Value*:
  • Vitamin A 4.00%;
  • Vitamin C 0.00%;
  • Calcium 0.00%;
  • Iron 4.00%;
Exchanges:
  • 1/2 Starch;
  • 0 Fruit;
  • 1 Other Carbohydrate;
  • 0 Skim Milk;
  • 0 Low-Fat Milk;
  • 0 Milk;
  • 0 Vegetable;
  • 0 Very Lean Meat;
  • 0 Lean Meat;
  • 0 High-Fat Meat;
  • 2 Fat;
Carbohydrate Choices:
  • 1 1/2;
*Percent Daily Values are based on a 2,000 calorie diet.

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