Grands!® Corn Dogs

A cousin to classic crescent dogs, biscuit dogs are grand!

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18 reviews.
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  • prep time 10 min
  • total time 30 min
  • ingredients 4
  • servings 8
 

Ingredients

1
can (16.3 oz) Pillsbury™ Grands!™ refrigerated buttermilk biscuits
8
teaspoons ketchup
8
teaspoons mustard
8
hot dogs

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LOCATION

Steps

  • 1 Heat oven to 350°F. Lightly grease cookie sheet. Separate dough into 8 biscuits. Press or roll each to form 6 1/2-inch oval.
  • 2 Spread each biscuit with 1 teaspoon ketchup and 1 teaspoon mustard. Place 1 hot dog in center of each biscuit. Roll dough around hot dog; seal ends and edges well. Place seam side down on greased cookie sheet.
  • 3 Bake at 350°F. for 15 to 18 minutes or until golden brown.
  • 1 Heat oven to 350°F. Lightly grease cookie sheet. Separate dough into 8 biscuits. Press or roll each to form 6 1/2-inch oval.
  • 2 Spread each biscuit with 1 teaspoon ketchup and 1 teaspoon mustard. Place 1 hot dog in center of each biscuit. Roll dough around hot dog; seal ends and edges well. Place seam side down on greased cookie sheet.
  • 3 Bake at 350°F. for 15 to 18 minutes or until golden brown.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Corn Dog
Calories
380
(
Calories from Fat
220),
% Daily Value
Total Fat
24g
24%
(Saturated Fat
9g,
9%
),
Cholesterol
30mg
30%;
Sodium
1360mg
1360%;
Total Carbohydrate
31g
31%
(Dietary Fiber
1g
1%
  Sugars
9g
9%
),
Protein
10g
10%
;
% Daily Value*:
Vitamin A
0%;
Vitamin C
0%;
Calcium
4%;
Iron
10%;
Exchanges:
1 1/2 Starch; 1/2 Fruit; 1 High-Fat Meat; 3 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.