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Fruit and Cheese Sandwiches

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  • 10 min prep time
  • 10 min total time
  • 5 ingredients
  • 4 servings
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Dinner ready in 10 minutes! Enjoy these cheesy fruit sandwiches topped with walnuts - a delicious meal.

Ingredients

8
oz. Havarti cheese, thinly sliced
1/2
small apple, thinly sliced
1/2
small pear, thinly sliced
4
slices whole-grain bread, toasted
2
tablespoons finely chopped walnuts, toasted

Steps

  • 1 Layer cheese, apple and pear slices evenly onto slices of bread. Sprinkle with walnuts.
  • 1 Layer cheese, apple and pear slices evenly onto slices of bread. Sprinkle with walnuts.

Expert Tips

Open-faced sandwiches like this simple fruit and cheese recipe are a popular Danish meal. Open-faced sandwiches are always eaten with a fork and knife.

Havarti is a Danish cheese with a tangy milk flavor and semi-soft texture. Tiny holes appear throughout the pale yellow cheese. Havarti flavored with dill, caraway or peppers is also available.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Sandwich
Calories
340
(
Calories from Fat
200),
% Daily Value
Total Fat
22g
22%
(Saturated Fat
10g,
10%
),
Cholesterol
60mg
60%;
Sodium
510mg
510%;
Total Carbohydrate
19g
19%
(Dietary Fiber
3g
3%
  Sugars
4g
4%
),
Protein
17g
17%
;
% Daily Value*:
Vitamin A
10%;
Vitamin C
2%;
Calcium
45%;
Iron
6%;
Exchanges:
1 1/2 Starch; 1 1/2 Other Carbohydrate; 2 High-Fat Meat; 1 Fat;
*Percent Daily Values are based on a 2,000 calorie diet.
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