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Frozen Brownie Sundae

Looking for a frozen dessert using fudge brownie mix? Then check out this great chocolate sundae – perfect for a treat.

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  • prep time 20 min
  • total time 4 hr 50 min
  • ingredients 7
  • servings 24
 

Ingredients

BROWNIE

1
box (19.8 ounces) fudge brownie mix
1/2
cup vegetable oil
1/4
cup water
2
eggs

TOPPING

1
carton (1/2 gallon) chocolate chip-mint ice cream (8 cups), slightly softened
24
thin rectangular green and chocolate creme de menthe candies
1
jar (12 ounces) hot fudge ice cream topping

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 Heat oven to 350°F. Grease bottom only of 13x9-inch pan. In large bowl, combine all brownie ingredients. Beat 50 strokes with spoon. Spread in greased pan. Bake at 350°F for 33 to 35 minutes. DO NOT OVERBAKE. Cool completely.
  • 2 Spread softened ice cream evenly over cooled brownies. Place in freezer until firm, about 4 hours.
  • 3 Just before serving, remove from freezer to soften slightly, about 15 minutes. Meanwhile, unwrap candies, set aside. In medium microwavable bowl, heat ice cream topping in microwave on High heat 30 to 45 seconds, stirring every 15 seconds until thin enough to drizzle.
  • 4 Cut brownies into 6 rows by 4 rows; place on individual serving plates. Top each serving with ice cream topping and candy.
  • 1 Heat oven to 350°F. Grease bottom only of 13x9-inch pan. In large bowl, combine all brownie ingredients. Beat 50 strokes with spoon. Spread in greased pan. Bake at 350°F for 33 to 35 minutes. DO NOT OVERBAKE. Cool completely.
  • 2 Spread softened ice cream evenly over cooled brownies. Place in freezer until firm, about 4 hours.
  • 3 Just before serving, remove from freezer to soften slightly, about 15 minutes. Meanwhile, unwrap candies, set aside. In medium microwavable bowl, heat ice cream topping in microwave on High heat 30 to 45 seconds, stirring every 15 seconds until thin enough to drizzle.
  • 4 Cut brownies into 6 rows by 4 rows; place on individual serving plates. Top each serving with ice cream topping and candy.

EXPERT TIPS

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Expert Tips

Make this extra-special dessert the next time you, or someone in your family, have something to celebrate. It looks super-fancy and tastes out of this world!

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
320
(
Calories from Fat
130),
% Daily Value
Total Fat
14g
14%
(Saturated Fat
6g,
6%
Trans Fat
0g
0%
),
Cholesterol
40mg
40%;
Sodium
180mg
180%;
Total Carbohydrate
43g
43%
(Dietary Fiber
0g
0%
  Sugars
32g
32%
),
Protein
4g
4%
;
% Daily Value*:
Vitamin A
4%;
Vitamin C
0%;
Calcium
10%;
Iron
8%;
Exchanges:
1 Starch; 2 Other Carbohydrate; 2 1/2 Fat;
Carbohydrate Choices:
3
*Percent Daily Values are based on a 2,000 calorie diet.