Easy Beef and Noodle Dinner

When a quick dinner is in order, try this skillet meal. It's kid-friendly and ready in 15 minutes!

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  • prep time 15 min
  • total time 15 min
  • ingredients 7
  • servings 4
 

Ingredients

1
lb extra-lean (at least 90%) ground beef
1/2
cup chopped onion (1 medium)
2
cups Muir Glen® organic diced tomatoes with Italian herbs, undrained (from two 14.5-oz cans)
1
cup water
1
teaspoon dried Italian seasoning
1
package (3 oz) beef-flavor ramen noodle soup mix
1 1/2
cups Green Giant™ Steamers™ frozen cut green beans

SAVE ON THIS RECIPE!

LOCATION

Steps

  • 1 In 12-inch nonstick skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  • 2 Add tomatoes, water, Italian seasoning and contents of seasoning packet from soup mix; mix well. Heat to boiling. Break up noodles; stir in noodles and beans.
  • 3 Return to a boil. Reduce heat to low; cover and simmer 5 minutes or until noodles and beans are tender, stirring occasionally.
  • 1 In 12-inch nonstick skillet, cook beef and onion over medium-high heat, stirring frequently, until beef is thoroughly cooked; drain.
  • 2 Add tomatoes, water, Italian seasoning and contents of seasoning packet from soup mix; mix well. Heat to boiling. Break up noodles; stir in noodles and beans.
  • 3 Return to a boil. Reduce heat to low; cover and simmer 5 minutes or until noodles and beans are tender, stirring occasionally.

Nutritional information

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Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
305
(
Calories from Fat
100),
% Daily Value
Total Fat
11g
11%
(Saturated Fat
4g,
4%
),
Cholesterol
70mg
70%;
Sodium
570mg
570%;
Total Carbohydrate
22g
22%
(Dietary Fiber
3g
3%
  Sugars
5g
5%
),
Protein
30g
30%
;
% Daily Value*:
Vitamin A
16%;
Vitamin C
14%;
Calcium
6%;
Iron
22%;
Exchanges:
1 Starch; 1 Vegetable; 3 1/2 Lean Meat;
Carbohydrate Choices:
1 1/2
*Percent Daily Values are based on a 2,000 calorie diet.