Popular in British-style pubs, Scotch eggs make a great snack or light meal. This baked version is easy to make and fun to serve for a party or picnic!
Serve with a spicy mustard or mustard-mayonnaise sauce for dipping.
Cheesy Florentine Biscuit Cups
Bacon and Egg Biscuit Bake
Canadian Bacon and Potato Quiche
Fancy Shrimp and Egg Bake
Meatball Minestrone Bake