Just four fabulous ingredients, and you're ready to create a winning dessert.
To make ahead: Top the baked crust with half of the hot fudge topping and the ice cream. Cover and freeze. To serve, let the pizza stand at room temperature 15 minutes. Then top with the remaining ice cream topping, the peanuts and whipped topping.
Cookie Ice Cream-a-Rounds
Cookie and Caramel Ice Cream Pie
Cookie Dough Ice Cream Dessert
Choco-Coco-Nut Mini Ice Cream Pies
Cookie + Ice Cream Combos They’ll Scream For
Peanut Butter Chocolate Chip Cookie “Ice Cream” Sandwiches