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Cinnamon-Pecan Pull Apart (Party Size)

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  0 reviews
  • 20 min prep time
  • 60 min total time
  • 6 ingredients
  • 24 servings
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Morning just doesn't get any better than this deliciously tempting and beautiful presentation!

Ingredients

1 1/2
cups chopped pecans
1 1/3
cups packed brown sugar
1
cup butter or margarine, melted
1
cup sour cream
2
teaspoons maple flavor or vanilla
4
cans (13 oz each) Pillsbury™ refrigerated cinnamon rolls with icing

Steps

  • 1 Heat oven to 350°F. Grease two 12-cup fluted tube cake pan or two 10-inch angel food (tube cake) pan (pan must not have a removable bottom). In large bowl, mix all ingredients except cinnamon rolls and icing.
  • 2 Separate cans of dough into 16 rolls; cut each into quarters. Add dough pieces to pecan mixture; toss gently to coat. Spoon half of the mixture into each pan.
  • 3 Bake 30 to 40 minutes or until deep golden brown. Cool 10 minutes. Turn upside down onto serving plate. Spread with icing. Serve warm.
  • 1 Heat oven to 350°F. Grease two 12-cup fluted tube cake pan or two 10-inch angel food (tube cake) pan (pan must not have a removable bottom). In large bowl, mix all ingredients except cinnamon rolls and icing.
  • 2 Separate cans of dough into 16 rolls; cut each into quarters. Add dough pieces to pecan mixture; toss gently to coat. Spoon half of the mixture into each pan.
  • 3 Bake 30 to 40 minutes or until deep golden brown. Cool 10 minutes. Turn upside down onto serving plate. Spread with icing. Serve warm.

Expert Tips

Like raisins? Add about 1/2 cup raisins or golden raisins to the pecan mixture.

Use tongs for neat and easy buffet self-service.

Nutrition Information

NUTRITION INFORMATION PER SERVING

Serving Size: 1 Serving
Calories
380
Calories from Fat
190
% Daily Value
Total Fat
21g
32%
Saturated Fat
8g
42%
Trans Fat
3g
3%
Cholesterol
25mg
9%
Sodium
520mg
22%
Total Carbohydrate
44g
15%
Dietary Fiber
0g
0%
Sugars
26g
26%
Protein
4g
4%
% Daily Value*:
Vitamin A
6%
6%
Vitamin C
0%
0%
Calcium
2%
2%
Iron
8%
8%
Exchanges:
1 Starch; 0 Fruit; 2 Other Carbohydrate; 0 Skim Milk; 0 Low-Fat Milk; 0 Milk; 0 Vegetable; 0 Very Lean Meat; 0 Lean Meat; 0 High-Fat Meat; 4 Fat;
Carbohydrate Choice
3
*Percent Daily Values are based on a 2,000 calorie diet.
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